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2022-01-05 08:20
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Company Profile
Xi’an Xiaocao Botanical Development Co., LtdBy certification [File Integrity]
Contact:xiaocao(Mr.)
Email:
Telephone:
Phone:
Area:Beijing
Address:Beijing
Website:http://www.herb-spirit.com/ http://xiaocao.sztolips.com/
enoki mushroom extract is actually made from processed enoki mushrooms. Flammulina velutipes, also known as oyster mushrooms and shiitake mushrooms, belongs to the order Agaric, Trichomperaceae, and the genus Flammulina. It is widely distributed in nature and is distributed in China, Japan, Russia and Australia. Three edible fungi.
Efficacy and function of enoki mushroom extract
1.Flammulina velutipes contain a variety of functional proteins It has anti-tumor, anti-viral, anti-insect, anti-fungal and anti-human immunodeficiency virus (HIV) activities;Moreever, it has the functions of inhibiting allergic reactions, promoting nucleic acid and protein synthesis.
2. Flammulina velutipes can also promote metabolism, which is conducive to the absorption and utilization of various nutrients in food, has high disease resistance, and can cure diseases and strengthen the body;
3. Flammulina velutipes also contains 18 kinds of amino acids. Every 100g of fresh mushrooms contains 8 kinds of essential amino acids, accounting for 42.29%~51.17% of the total amino acids. for general mushrooms. Because it is rich in arginine and lysine, as well as a variety of minerals and vitamins, it plays an important role in the growth of children's intelligence, so the Japanese call it "enhancing wisdom mushroom".
4. The ergothioneine found in Flammulina velutipes can significantly reduce the activity of polyphenol oxidase and prevent the melanosis or browning of seafood such as shrimp and crab caused by polyphenol oxidase. Flammulina velutipes extract is a good anti-melanin and anti-browning natural preparation, which has great application potential in the food industry. In addition, Flammulina velutipes extract also has application prospects in the whitening cosmetics industry.
enoki mushroom extractcontains the active ingredients of Flammulina velutipes, which is more conducive to human absorption. Suitable for food additives, nutritional supplements, health care products. It is useful in many aspects such as immune regulation, anti-tumor, liver protection and memory enhancement.
Advantages of our company
If you have any needs, please feel free to consult us.The company has a complete professional production plant for plant extraction, separation and purification, and has a team of phytochemical technical experts for classification and identification of Chinese medicinal materials for more than 20 years. The company uses plant extracts as raw materials and produces health care products based on the theory of matching the ruler, ministers, servants and envoys in traditional Chinese medicine. It has excellent health effects and is loved by consumers. Xiaocao Company is committed to improving the health of all human beings. Xiaocao Company is based on quality and integrity, and sincerely hopes to establish win-win cooperation with domestic and foreign enterprises.
Xi'an XiaoCao Botanical Development Co., Ltd
Product Name |
Enoki Mushroom extract |
Botanical Source |
Flammulina velutipes |
Batch No. |
XC20201102 |
Manufacture Date |
Nov.02.2020 |
Expiration Date: |
Nov.01,2022 |
Plant Part Used |
Shell |
Country of Origin |
Shaanxi, China |
Extract Solvent |
Water |
Characteristic |
Specification |
Result(%) |
Test Method |
Appearance |
Brown yellow Powder |
Complies |
Visual |
Identification |
Meets specification |
Complies |
TLC |
Particle Size |
NLT 100% through 80 mesh |
Complies |
80 Mesh Screen |
Moisture |
≤5% |
3.5% |
CP2010 |
Ash |
≤5% |
3.3% |
CP2010 |
Heavy Metals |
<10ppm |
0.82pm |
AAS |
Lead |
<2.0ppm |
0.5ppm |
AAS |
Arsenic |
<2.0ppm |
0.3ppm |
AAS |
Cadmium |
<2.0ppm |
0.1ppm |
AAS |
Mercury |
<0.1ppm |
0.06ppm |
AAS |
Aerobic Plate Count |
<1000cfu/g |
700 cfu/g |
CP2010 |
Yeast&Mold |
<100cfu/g |
90 cfu/g |
CP2010 |
Coliforms |
Negative |
Negative |
CP2010 |
E.coli |
Negative |
Negative/10g |
CP2010 |
Salmonella |
Negative |
Negative/10g |
CP2010 |
Staphylococcus aureus |
Negative |
Negative/10g |
CP2010 |
Storage: |
Store in cool & dry place, Do not freeze. Keep away from strong heat and light |
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Shelf Life: |
2 years when properly stored. |
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QC: |
Ruan Na |
Checker: |
Chen Yao |
http://www.herb-spirit.com/